By Haylie Robinson
As the final weeks of summer approach, the scorching days and warm nights provide the perfect setting for outdoor adventures. Camping, especially near water bodies, becomes an ideal escape from the heat. And what’s camping without delicious recipes to cook over an open fire?
Here are three mouthwatering campfire recipes to try before the season bids farewell:
1. Campfire Crunchwraps
Ingredients:
• Skillet (Preferably Cast Iron)
• Taco Seasoning (Or seasonings of your choice)
• Ground Beef
• Flour Tortillas
• Tostadas
• Queso
• Sour Cream (Optional)
• Shredded Cheese
• Lettuce (Optional)
• Tomato (Optional)
Instructions:
1. Start by setting up your campfire. If you’re new to cooking over a fire, you can find helpful tips in this article on momgoescamping.com.
2. Cook the ground beef with your preferred seasonings. While it’s cooking, prepare your tortillas.
3. Cut rounds of flour tortillas to match the size of your tostadas.
4. Layer queso, seasoned meat, and then the tostada. Optionally, add sour cream, shredded cheese, lettuce, tomato, or any toppings you choose.
5. Place a small tortilla round you cut out on top of the toppings and fold it all up. If you need assistance with the folding technique, check out this video tutorial on youtube.com.
6. Ensure your skillet is clean and place it over the fire with the folded side down. Allow it to brown on one side, then flip and brown the other.
7. Now, savor your freshly cooked campfire crunch wrap and relish the flavors of the outdoors.
2. Campfire Lasagna
Ingredients:
• Parchment Paper
• Pot (Preferably Cast Iron)
• Skillet (Preferably Cast Iron)
• Beef
• Seasonings of your choice
• Lasagna Noodles
• Tomato Sauce
• Cheese (Of your choice)
Instructions:
1. Refer back to the first recipe for the initial campfire setup.
2. Cook the beef in the skillet, seasoned to your taste.
3. While the beef is cooking, line your pot with parchment paper to prevent sticking.
4. Layer lasagna noodles at the bottom of the pot, followed by sauce, cheese, beef, and more noodles until the pot is filled to your liking.
5. Place the lid on the pot and set it over the fire to cook the noodles and melt the cheese.
6. Enjoy the heartiness of campfire lasagna as you gather around the fire with your fellow campers.
3. Campfire Nachos
Ingredients:
• Parchment Paper
• Pot (Preferably Cast Iron)
• Skillet (Preferably Cast Iron)
• Tortilla Chips
• Cheese
• The meat of your choice
• Toppings of your choice
Instructions:
1. Follow the same initial campfire setup as in the previous recipes.
2. Cook the meat of your choice while preparing your preferred toppings.
3. Line the pot with parchment paper to ensure easy cleanup as the meat cooks.
4. Layer the tortilla chips in the pot, followed by sauce (if desired), cheese, meat, and any additional toppings.
5. Add extra cheese on top, put the lid on the pan, and place it over the fire to allow the cheese to melt to perfection.
6. Delight in your scrumptious campfire nachos, a delightful treat for your camping crew.
These delectable campfire recipes will fill your remaining summer camping trips with delicious moments and fond memories. So, gather around the fire, enjoy the great outdoors, and indulge in these culinary delights before the season ends. Happy camping and bon appétit!
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